Glutafin Bourbon biscuits 125g

Glutafin Gluten Free Bourbon Biscuits 125g

You can enjoy these chocolate cream-filled biscuits as part of your gluten-free diet. Each 125g pack contains individually wrapped bourbon-style biscuits that are specially formulated for people with coeliac disease or gluten sensitivity. The biscuits are made without wheat, barley, rye or other gluten-containing grains.

These biscuits provide a familiar taste and texture that closely resembles traditional bourbon biscuits. They are suitable for those following a strict gluten-free diet and can be enjoyed as a snack or with hot drinks. The convenient packaging helps maintain freshness and makes them easy to take with you.

How Glutafin Biscuits Support Your Gluten-Free Diet

These biscuits are manufactured using alternative flours and ingredients that do not contain gluten proteins. The production process follows strict protocols to prevent cross-contamination with gluten-containing ingredients. This ensures the biscuits meet the safety standards required for people with coeliac disease.

The chocolate cream filling and cocoa-flavoured biscuit layers are formulated to provide the classic bourbon biscuit experience without compromising your dietary requirements. Each biscuit undergoes testing to verify it meets gluten-free standards.

Who Should Choose These Biscuits

You may find these biscuits suitable if you have been diagnosed with coeliac disease, non-coeliac gluten sensitivity, or wheat allergy. They are also appropriate for anyone choosing to follow a gluten-free lifestyle. People managing digestive conditions may benefit from exploring our IBS and digestive health products alongside dietary modifications.

These gluten free bourbon biscuits are particularly helpful for:

• Adults and children with diagnosed coeliac disease
• People with non-coeliac gluten sensitivity
• Those with wheat allergies or intolerances
• Anyone following a medically advised gluten-free diet

Why Choose Individually Wrapped Portions

The individual wrapping helps preserve the biscuits' texture and prevents them from becoming stale once the main package is opened. This packaging method also reduces the risk of cross-contamination if you need to store them alongside other foods. Each wrapped portion contains a standard serving size.

You can easily pack these biscuits for work, school, or travel without worrying about freshness or contamination. The sealed packaging also makes it easier to check ingredients and allergen information when needed.

Storage and Shelf Life Information

You should store these biscuits in a cool, dry place away from direct sunlight. Keep them in their original packaging until ready to eat to maintain freshness and prevent exposure to gluten-containing particles in your kitchen environment. Check the best before date printed on the package.

Once opened, consume the individual biscuit portions promptly to ensure optimal taste and texture. The sealed packaging helps extend shelf life compared to loose biscuits stored in containers.

This product is a medicine. Speak to your doctor or pharmacist before using if you have an underlying medical condition or are taking other medicines.